【2nd Place Recipe Contest】 Maguro (tuna) Shuto stuffed in Green Pepper
《 Ingredients 》
2 Serving
Green Pepper2
Canned Tuna2
Maguro (tuna) Shuto2 tbsp
Melted cheeseAs needed
MayonnaiseAs needed

Directions

1. Cut the peppers in half and remove the stems and seeds.
2. Mix the tuna with the Maguro (tuna) Shuto and the amount of mayonnaise of your choice.
3. Pack ② into the peppers.
4. Put an appropriate amount of cheese on top of ③ and bake in the oven until melted.

Tips and Pointers

The more you grill, the more the green peppers turn moist and juicier.

Comment

Used in this recipe!

金枪鱼酒盗

独特的 “金枪鱼酒盗 ”是用盐长期腌制金枪鱼的珍稀部位制成的。 作为 “日本凤尾鱼 ”的配料,它既可以作为主料,也可以作为隐藏的配料,用于各种烹饪场合。 把它涂在奶油奶酪上做成简单的点心,把它作为清酒披萨的佐料,或者把它加到橄榄油或黄油中做成极好的酱汁,让您的普通菜肴更上一层楼。

http://cn.shiino.co.jp/recipe/detail.php?no=111