【1st Place Recipe Contest】 Fried Shiitake Mushrooms and Katsuo (bonito) Shuto
Staff Recipe Contest
| 2 Serving | |
| Shiitake Mushrooms | 6 |
| Katsuo (bonito) Shuto | As needed |
Directions
| 1. | Pull apart the stems of the shiitake mushrooms and cut a small X on the surface. | |
|---|---|---|
| 2. | Place the shiitake mushrooms bottom down on a grill. | |
| 3. | Once the bottoms are grilled, add a small amount of Katsuo (bonito) Shuto on the X and grill a little more. | |
Comment
Used in this recipe!
鲣鱼酒盗
鲣鱼酒盗是用盐腌制和长期陈化这些鱼的稀有部分制成的。这些 “日本凤尾鱼 ”利用这种长期陈化过程的优势，风味浓郁，可用作许多菜肴的主要配料或秘制配料。它可以作为简单的点心，放在奶油奶酪上；也可以作为披萨的完美搭配；还可以作为精致的酱料，加入橄榄油或黄油中。
http://cn.shiino.co.jp/recipe/detail.php?no=108